http://vibrantflavors.com/blog Just another WordPress weblog Thu, 05 Nov 2009 06:07:05 +0000 http://backend.userland.com/rss092 en Look for Oregon Dukkah in Whole Foods, Mollie Stones and Woodlands Market. We will be updating our "Stores" page soon. Thanks for your support! http://vibrantflavors.com/blog/2009/11/oregon-dukkah-is-in-northern-california/ 1/4 cup Zesty, Smoky Hot or Traditional Oregon Dukkah 1 small clove of garlic, peeled 2 Tbs sherry, balsamic, or good red wine vinegar, plus more to taste Salt and freshly ground black pepper to taste 1/3 cup extra virgin olive oil Place Oregon Dukkah and garlic in blender or small food processor and pulverize. ... http://vibrantflavors.com/blog/2009/09/oregon-dukkah-vinaigrette/ This recipe makes large servings. It can be easily halved using 1 can of "lite" coconut milk and no added water. 1 cup jasmine rice 1 - 14 oz can coconut milk 14 oz water (same can!) 1/3 cup brown sugar pinch of salt 3 – 4 Tablespoons Coconut or Sweet Oregon Dukkah Soak rice in water ... http://vibrantflavors.com/blog/2009/09/coconut-milk-rice-pudding/ Check out the review at http://www.thenibble.com/reviews/main/salts/oregon-dukkah.asp http://vibrantflavors.com/blog/2009/08/the-nibble-reviewed-oregon-dukkah/ Well, actually Anaheim. We will be at the Celebrity Food Show - http://www.celebrityfoodshow.com on August 8 & 9 at the Anaheim Hilton. Guy Fieri will be on stage doing his food magic along with other talented chefs. Oregon is entered in a contest - wish us luck. We will also be ... http://vibrantflavors.com/blog/2009/08/oregon-dukkah-is-going-to-disneyland/ This is salad is a good accompaniment with grilled meat, chicken or fish. It makes a lot - serves 6 - 8. 1  pound shredded carrots ½ cup  cilantro or Italian parsley - chopped ¼ - ½ cup currants ¼ - ½ cup Smoky Hot or Zesty Oregon Dukkah Dressing: 3  Tablespoons fresh lemon juice 2  Tablespoons olive ... http://vibrantflavors.com/blog/2009/08/north-african-carrot-salad/ 6 - bone in chicken thighs Olive oil Traditional, Zesty or Smoky Hot Dukkah Trim thighs of fat and rub with olive oil. Roll thighs in Traditional, Zesty or Smoky Hot Dukkah. Roll thighs in Oregon Dukkah. Grill over medium heat until cooked through, taking care not to burn the dukkah.  Sprinkle grilled ... http://vibrantflavors.com/blog/2009/06/grilled-chicken-with-dukkah/ Check out our review in Catering Magazine - http://www.epaperflip.com/aglaia/viewer.aspx?docid=ce66812e37b7484a946e8e65f5b0468a&page=47 http://vibrantflavors.com/blog/2009/06/oregon-dukkah-in-catering-magazine/ 2 pounds salmon fillet - skin on and boned 4 to 6 Tbs. Sweet Oregon Dukkah EVOO Salt and pepper Rinse and pat dry salmon fillet. Coat both sides of fillet light with EVOO. Sprinkle flesh side with salt and pepper and then pat on Sweet Oregon Dukkah. Place fillet on heated grill, skin side down ... http://vibrantflavors.com/blog/2009/06/grilled-salmon-crusted-with-sweet-oregon-dukkah/ Mix Zesty Dukkah with honey and spread on grilled salmon, pork or chicken shortly before they have finished cooking for a delicious glaze. http://vibrantflavors.com/blog/2009/05/great-glaze/